Ingredients
750ml Mariko Sparkling Green Tea
150ml purple grape juice
1 orange, sliced
1 lemon, sliced
1 lime, sliced
Sugar to taste
Ice cubes

Prep: 5 min
Cool: 2 hours
Makes: 4 servings

Method
Pour the grape juice into a large jug and add the sugar and sliced fruit. Stir well and chill in the fridge for 2 hours. Remove the fruit and serve in chilled, ice filled glasses with a slice of lemon.

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